Global Food Week 2025

Global Food Week 2025 is a premier international event focusing on sustainable food systems, innovation in agriculture, and global food security. Held under the patronage of H.H Sheikh Mansour Bin Zayed Al Nahyan, the event brings together policymakers, industry leaders, and experts to address pressing challenges in the global food landscape.

Key Highlights

• Global Food Security Summit: A high-level forum with 80 speakers and 600 participants, including 20 ministers, discussing strategies to combat global hunger and enhance food security.

• Abu Dhabi International Food Exhibition (ADIFE): Showcasing over 1,900 companies and brands from 70 countries, highlighting the latest innovations in the food and beverage sector.

• Abu Dhabi Date Palm Exhibition (ADDPE): Featuring 100 exhibitors from 20 countries, focusing on advancements in date palm cultivation and production.

• Future Food Museum: An interactive exhibit demonstrating zero-waste practices and innovations in food design and sustainability.

Who Should Attend?

• Government officials and policymakers in agriculture and food security

• Food and beverage industry leaders and entrepreneurs

• Agricultural technology innovators and researchers

• Sustainability and environmental experts

• Investors and venture capitalists in the agri-food sector

• Non-governmental organizations focused on hunger and nutrition

• Academics and students in food science and agriculture

• Media professionals covering food, agriculture, and sustainability